L1. YELLOW CURRY CHICKEN $8.95

Chicken prepared with yellow karee curry in coconut milk, onion, potato and carrot

L2. PAD THAI NOODLES CHICKEN or PORK

      (BEEF Add $1, SHRIMP Add $2)

$8.95

Choice of meat; pan fried thin rice noodle with egg, shallot, green onion, bean sprout and carrot; flavored with sweet & sour tamarind sauce

 
L3. ANGRY CHICKEN

      (BEEF Add $1)

$8.95

Chicken sautéed with garlic, chili, onion, bell pepper, mushroom and Thai basil

L4. GARLIC PORK or CHICKEN

      (BEEF Add $1, SHRIMP Add $2)

$8.95

Choice of meat; sautéed with garlic & pepper on bed of shredded cabbage with steamed broccoli and carrot

 
L5. CHICKEN and SHRIMP EGGPLANT $9.95

Chicken and shrimp sautéed with garlic, onion, bell pepper, eggplant and Thai basil

L6. RED CURRY CHICKEN $8.95

Chicken prepared with red curry in coconut milk, bamboo shoot, squash, bell pepper and Thai basil

 
L7. DRUNKEN NOODLE CHICKEN or PORK

      (BEEF Add $1, SHRIMP Add $2)

$8.95

Choice of meat; Pan fried flat rice noodle with garlic, chili, onion, bell pepper, broccoli and Thai basil

L8. PANANG SALMON $10.95

Salmon with panang curry in a thick coconut milk, garnished with bell pepper and shredded kaffir leaf

 
L9. CHICKEN CASHEW NUT $8.95

Chicken sautéed with garlic, onion, bell pepper, carrot and roasted cashew nut

L10. PAD SEE-EW CHICKEN or PORK

      (BEEF Add $1, SHRIMP Add $2)

$8.95

Choice of meat; pan fried flat rice noodle with egg, garlic, pepper, broccoli and carrot; flavored with soy glaze

 
L11. ANGRY FISHERMAN $11.95

Mixed Seafood sautéed with garlic, chili, onion, bell pepper, mushroom and Thai basil

L12. THAI STYLE BBQ CHICKEN $8.95

Grilled chicken marinated with Thai herbs, served with garlic sweet & sour sauce

 
L13. GREEN CURRY CHICKEN

      (BEEF Add $1)

$9.95

Chicken prepared with green curry in coconut milk, with bamboo shoot, squash, bell pepper and Thai basil

L14. KAI KUA NOODLE

      (Choice of CHICKEN or PORK)

$8.95

Stir fried flat rice noodle with chicken, garlic, bean sprout, dried radish on a bed of chopped green leaves, garnished with sliced green onion

 
L15. KRA-POW CHICKEN

      (BEEF Add $1, SHRIMP Add $2)

$8.95

Sautéed ground chicken with garlic, chili, onion, bell pepper and Thai basil

L16. CRYING TIGER $9.95

Thai style marinated Beef, charbroiled, served with spicy sauce

 
L17. PRA RAM LONG SOUNG CHICKEN

      (BEEF Add $1)

$8.95

Sautéed chicken on a bed of steamed spinach; topped with peanut sauce

L18. CHICKEN BROCCOLI

      (BEEF Add $1)

$8.95

Stir-fried chicken with broccoli, carrot, and oyster sauce

 
L19. PANANG CHICKEN

      (BEEF Add $1)

$8.95

Chicken with Panang curry in a thick coconut milk, garnished with bell pepper and shredded kafir leaf

L20. DRUNKEN IN ROME CHICKEN

      (BEEF Add $1)

$9.25

Stir fried spaghetti with chicken, garlic, chili, onion, tomato, bell pepper, broccoli and Thai basil

 
L21. MUS-SA-MAN BEEF (CURRY) $9.95

Slow cooked beef prepared with mus-sa-mun curry with thick coconut milk, onion, potato, carrot and roasted peanut

L22. PINEAPPLE CURRY CHICKEN $8.95

Chicken prepared in red curry coconut milk with pineapple chunk, garnished with sliced tomato and Thai basil

 
L23. GREEN CURRY MIXED SEAFOOD > $11.95

Mixed Seafood with green curry in coconut milk, with bamboo shoot, squash, bell pepper and Thai basil

L24. PAD WOON-SEN CHICKEN $8.95

Pan fried glass noodle with chicken, egg, cabbage, broccoli, carrot, baby corn and green onion

 
L25. PRIK-KING PORK or CHICKEN $8.95

Choice of meat; sautéed with Prik-King chili paste, green bean and shredded kafir leaf

L26. SWEET & SOUR PORK or CHICKEN $8.95

Choice of deep fried pork or chicken sautéed with garlic, onion, bell pepper, pineapple chunk, cucumber, tomato and sweet & sour sauce; topped with green onion

 
L27. CALAMARI KRA-POW $9.95

Calamari sautéed with garlic, chili, onion, bell pepper and Thai basil

L28. GINGER CHICKEN $8.95

Chicken sautéed with ginger, onion, bell pepper, garnished with sliced green onion

 
L29. FULL HOUSE NOODLE SOUP $9.25

Thin rice noodle with BBQ pork, ground chicken ball, chicken and shrimp in clear soup broth with bean sprout, diced green bean, green onion, cilantro and roasted garlic

L30. INLAND NOODLE $9.25

Thin rice noodle marinated in sweet soy sauce, with BBQ pork, ground chicken ball, chicken, shrimp, and roasted garlic; comes with bean sprout, diced green bean, green onion and cilantro

 
L31. PAD THAI VEGGIE $8.95

Pan fried thin rice noodle with mixed vegetable, egg, shallot, green onion, bean sprout and carrot; flavored with sweet & sour tamarind sauce

L32. DRUNKEN NOODLE VEGGIE $8.95

Pan fried flat rice noodle with garlic, chili, onion, bell pepper, mixed vegetables and Thai basil

 
L33. SPICY EGGPLANT $8.95

Sautéed Eggplant with garlic, onion, bell pepper, bamboo shoot and Thai basil

L34. ANGRY TOFU $8.95

Deep fried tofu sautéed with garlic, chili, onion, bell pepper, mushroom and Thai basil

 
L35. SWEET & SOUR TOFU or MIXED VEGETABLES $8.95

Choice of deep fried Tofu or mixed vegetables; sautéed with garlic, onion, bell pepper, pineapple chunk, cucumber, tomato and sweet & sour sauce; topped with green onion

L36. PRA RAM LONG SOUNG TOFU $8.95

Deep fried tofu on a bed of steamed spinach; topped with peanut sauce

 
L37. THE GREEN HOUSE $8.55

Stir fried mixed vegetables with garlic and oyster sauce

L38. JUNGLE CURRY $8.95

Mixed vegetables prepared with red curry in coconut milk, bamboo shoot, squash, bell pepper and Thai basil

 
L39. GREEN CURRY TOFU $8.95

Tofu prepared with green curry in coconut milk, with bamboo shoot, squash, bell pepper and Thai basil

L40. FRESH & GREEN NOODLE SOUP $8.95

Thin rice noodle with mixed vegetables and tofu in clear soup broth with green onion, cilantro and roasted garlic

 
L41. I.E. FRESH SPRING ROLLS $9.55

Served with Special House Peanut Sauce

L42. NORTHEASTERN THAI (E-SARN) PLATTER $10.95

An All Time Favorite and Popular Dish in Thailand

 
Cup of Soup of the Day $1.95
Side of Peanut Sauce or Sweet & Sour Sauce $1.00
Side of Jasmine Steam Rice (per person) $1.50
Side of Brown Rice (per person) $2.00
Side of Fried Rice (per person) $2.00
Side of Sticky Rice (per person) $2.00

Ice Cream (Vanilla) $3.50
F.B.I. (Fried Banana with Ice Cream) $7.50
Sweet Coconut Sticky Rice with Mango $7.50
Thai Ice Tea $2.95
Regular Ice Tea $1.95
Hot Tea or Coffee $1.95
Orange Juice $2.95
Arnold Palmer $2.95
Lemonade $2.95
Coke, Diet Coke, Sprite $1.95
Sparkling Water $3.50
Complete Wine and Beer List

 Spicy items can be ordered as mild, medium or hot